INGREDIENTS- (Serve-8 tikkar)
1 cup makke ka atta,
1 cup wheat atta,
1/2 tsp ginger paste.
1/2 onion grated
1tsp garlic grated
2 tbsp coriander leaves.
1/2 green chillies. 1
tsp red chilli pd.
2tbsp melted ghee.
1green onion .
1tomato.
salt as per taste.
Method-
Mix all the ingredients
Knead a soft dough
Keep aside for 20 min.
Make a 8 balls.
Make a triangles with the help of dry atta.
Cook on the tawa with oil or ghee.
By Niha
I made a better instead of dough and then made it like cheela. Came out superb. Fantastic recipe. Thanks :)
ReplyDeleteI made a better instead of dough and then made it like cheela. Came out superb. Fantastic recipe. Thanks :)
ReplyDelete